INGREDIENT BENEFITS
Glucosamine
Glucosamine sulfate is a naturally occurring, joint-supporting compound. As a precursor to the primary building blocks of joint tissue (glycolipids, glycoproteins, hyaluronate, and proteoglycans) it is an important starting point for cartilage synthesis. Meta-analyses have long confirmed positive trends for the use of glucosamine.
Chondroitin Sulfate
As the major glycosaminoglycan associated with articular cartilage, chondroitin sulfate (CS) is designed to draw water into the joint tissues and hydrate them, allowing for compression when pressure is put on the joint and to rehydrate when the pressure is released. The chondroitin sulfate in Chondro-Flx is enzymatically processed providing consistently small, highly absorbed chondroitin molecules ensuring the best results.
Bromelain
Bromelain is a protease derived from pineapple stems that helps to maintain a normal inflammation response by affecting both the kinin and fibrin pathways. Bromelain also increases the absorption of chondroitin sulfate.